The Shack & The Skillet is bringing a little Louisiana spirit to Nashville for Music City Food & Wine with a rooftop Crawfish Boil at the Aertson Hotel. From 6–8 PM, enjoy live music from Rue de Bayou, family-style crawfish, potatoes, corn, and sausage spread across butcher paper, plus a welcome beer and keepsake pint glass from Bearded Iris. G4 Tequila will be pouring tastings, and the bar will be shaking up our signature Cajun Paloma. Come hungry. Come thirsty. Come ready to celebrate. 🦞🎶🍻🥃
